Monday, 02 Nov, 2015

Hanaya’s Omakase Menu for November

November’s Omakase menu is now available!

The menu is as stated following:

November 2015
SHIMOTSUKI, Omakase Course
RM230.00+ / per person

Appetizer
Today’s Appetizer

Entrée
SHIMOTSUKI Special Plate

Aperitif Soup
Halibut and Soba Covered with Yam Soup

Sashimi
4 Kinds of Assorted Seasonal Sashimi

Grilled Dish
Egg Yolk Wrapped with Grilled Wagyu Beef

Deep Fried Dish
Deep Fried Foie Gras with White Fish

Rice Dish (You have a choice)
1. Sujiko (Salmon Roe) Rice
2. Nigiri Sushi 5 Pieces (Supplement RM60.00)

Digestif Soup
Kenchin-jiru (Vegetable Miso Soup)

Dessert

Today’s Special Dessert

Coffee or Tea






For reservation: 03-2110-5499